Caramelized sugar stains from cake icing, white wine, champagne or soft drinks will leave unsightly brown spots/stains on A-Line Wedding Dresses if they are not thoroughly removed from the fabric in a timely manner. erspiration, deodorant, hairspray, perfumes, body lotions and cosmetics can cause discoloration as well. Most of these are not readily visible to the naked eye can also cause damage to the fabric of the A-Line Wedding Dress. Left untreated they can be difficult to impossible to remove over time. As a result, it is highly recommended that you have your gown cleaned and preserved by a reputable professional as soon as possible after your wedding.Dry cleaning provides a basic cleaning of obvious dirt and stains. However, it does not protect against the long term yellowing, fabric deterioration, or invisible stains that can surface over time and ruin your precious gown. It is important to find a highly reputable and experienced preservation service, such as the one offered by The Affordable Preservation Co., that will carefully examine each gown individually under special lighting and hand treat all stains with gentle yet effective chemicals. They should also treat the fabric with against yellowing and other discolorations with an anti-sugar treatment. Proper cleaning and preservation will permanently remove both visible and invisible stains, as well as protect the fabric from deterioration, so your gown will look just as beautiful as the day you first tried it on.